Freeze-dried Apricot Machine

If the freeze-dried apricot machine caters to your requirement, welcome to buy the precise equipment made in China from our factory. We are one of the professional manufacturers and suppliers in China who can offer you unmatched services and prices. And the customized service is also available. Don't hesitate any more.

 

Freeze-dried apricot machine

Apricot nutrition is extremely rich, containing more sugar, protein, calcium, phosphorus and other minerals, and also contains vitamin A, vitamin C and B vitamins. The apricot fruit has the function of clearing heat and detoxifying, Shengjin and quenching thirst. Chinese medicine believes that almond is bitter, warm and poisonous, and can relieve cough and asthma, and moisten intestines and relieve constipation. But the traditional processing technology of dried apricot, fruit farmers usually on the ground drying, at least three days to a week, and apricot in the process of drying products Browning, dry methods lag and other problems.

With the continuous development of food freeze-drying technology, the application of freeze-drying machine in freeze-dried apricot, vacuum low temperature freeze-dried apricot has become a new leisure food. It is crispy in the mouth and retains the original golden color of the apricot while retaining the sweet and sour flavor. This new product not only retains the nutrition of the product to the maximum extent, but also enriches the variety of the product and increases the added value of the apricot.

Vacuum freeze drying technology is a new and high processing technology, which is considered to be the best processing method to produce high quality dehydrated food. Its principle is in the vacuum state, the sublimation principle is used to make the water in the pre-frozen material directly sublimate into water vapor without melting ice, so that the material is quickly dried in the low temperature state, called vacuum freeze drying, abbreviated as freeze drying. Food produced in this way is called freeze-dried food. Now Beijing, Fujian, Guangdong, Qingdao and other places are still producing saucy mushrooms, seasonings. China is rich in food resources for freeze-dried processing, especially native products, such as bean products, mushrooms, moss, kiwi fruit, coconut juice, garlic, tea, honey and other products are well known in the world. With the implementation of the policy of opening to the outside world and invigorating the inside and the change of the food structure of our people, the food freeze-drying industry will develop rapidly in our country.

Parameter:

Model	KFD-20	KFD-25	KFD-30	KFD-40	KFD-50	KFD-100
Capacity (Kg/Batch)	200	250	300	400	500	1000
Shelf Area (㎡)	20	25	400	40	52	102
Shelf Size (Mm)	2200*600	2200*600	3300*600	3300*600	3300*600	5000*600
Shelf Quantity (Layer)	8+1	10+1	8+1	10+1	13+1	17+1
Shelf Quantity (Piece)	18	22	18	18	28	36
Max Catch Water（Kg）	300	380	450	600	750	1500
Electricity（Kw）	63	72	101	116	168	232
Weight（Kg）	8000	9000	10000	11000	12500	20000

Pre-sale:

As soon as we get your inquiry, we will always reply to your email on time and try our best to recommend you the most suitable freeze dryer. Detailed tech-info will also be provided for you.

After-sale:

We will keep in touch with you, to make sure every parts of the freeze dryer work well. One year warranty, free online service. 

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