Matsutake Freeze Drying Machine
Size: from 0.5 to 200m²
Highlight: can be customized
Warranty:one year
Matsutake Freeze Drying Machine
The production process of freeze-dried matsutake slices:
matsutake raw materials→cleaning→slicing→plating→freezing→vacuum freeze-drying→exit→packaging and storage. Freeze-dried matsutake production equipment: Kassel matsutake freeze drying machine is recommended; 5-200 square food freeze dryer.
Production process points:
1. Cleaning
Soak fresh matsutake mushrooms in dilute sodium sulfite solution for 2 minutes, then rinse with clean water, remove soil, and drain.
2. Slicing
Cut the mushrooms lengthwise into 4mm thick slices.
3. Platter
Place the piece on a stainless steel plate at 9kg/m², with a thickness not exceeding 30mm.

4. Freeze
The average freezing speed is 1°C/min, the freezing time is 80min, and the final freezing temperature is -30°C. After freezing, ensure that no liquid exists, otherwise, there will be nutrient loss and volume reduction during the drying process.
5. Vacuum freeze-drying
Matsutake freeze drying machine operation: start the vacuum system, the vacuum degree is (30-60) Pa, and start the heating system to provide sublimation heat. Pay attention not to heat up too fast, so as not to exceed the triple point and cause thawing, which will affect the quality of the product. The material temperature is between (-20 ~ 25) °C, the time is (4 ~ 5) h, and then the temperature is raised to 45 °C, and the final pressure is 10Pa. When the material temperature and the board layer temperature tend to be consistent, the drying process can end, and the time is (8-9) h.
6. Out of the tray
The lyophilized product should not be taken out of the drying chamber directly, but the vacuum should be broken by filling with nitrogen to fill the porous structure of the product with nitrogen.
7. Packaging and storage
Because the moisture content of freeze-dried matsutake tablets is extremely low and it is easy to absorb moisture, they should be vacuum-packed or nitrogen-filled in time after leaving the machine.
Parameter:
Model | KFD-20 | KFD-25 | KFD-30 | KFD-40 | KFD-50 | KFD-100 | KFD-150 | KFD-200 |
Capacity (Kg/Batch) | 200 | 250 | 300 | 400 | 500 | 1000 | 1500 | 2000 |
Shelf Area (㎡) | 20 | 25 | 400 | 40 | 52 | 102 | 152 | 201 |
Shelf Size (Mm) | 2200*600 | 2200*600 | 3300*600 | 3300*600 | 3300*600 | 5000*600 | 10000*600 | 9900*600 |
Shelf Quantity (Layer) | 8+1 | 10+1 | 8+1 | 10+1 | 13+1 | 17+1 | 13+1 | 17+1 |
Shelf Quantity (Piece) | 18 | 22 | 18 | 18 | 28 | 36 | 28 | 36 |
Space Between(Mm) | 95 | |||||||
Shelf Temperature (℃) | room to 120 | |||||||
Water Catcher Temper (℃) | -65±5 | |||||||
Max Catch Water(Kg) | 300 | 380 | 450 | 600 | 750 | 1500 | 2200 | 3000 |
Ultimate Vacuum (Pa) | 5 | |||||||
Electricity(Kw) | 63 | 72 | 101 | 116 | 168 | 232 | 287 | 384 |
Pre-sale:
* As soon as we get your inquiry, we will always reply to your email on time and try our best to recommend you the most suitable freeze dryer. Detailed tech info will also be provided for you.
* We can do sample tests for customers.
After-sale:
* If possible, please do come to our factory and we will teach workers the whole process of freeze-drying. The most appropriate time needed for freeze-drying will be tested by us.
* We will keep in touch with you, to make sure every part of the freeze dryer works well. One-year warranty, free online service for abroad customers.


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