Commercial Customized Food Freeze Dryer
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Commercial Customized Food Freeze Dryer

Name:freeze dryer
Size: from 0.5 to 200m²
Highlight: can be customized
Warranty:one year
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Product Introduction

 

Commercial Customized Food Freeze Dryer

A commercial customized food freeze dryer is a machine boosting the shelf life of food for future consumption. However, with the ongoing craze about freeze-drying machines and all their benefits, it’s understandable if you are lost in storing your foods in a freeze dryer. While these processes serve the purpose- of adding life to the food in season for consumption when that particular food is out of season- it has their benefits and drawbacks.

1. Processes

To understand the major benefits and drawbacks of a commercial customized food freeze dryer, it pays to have knowledge of the processes involved in how it works first. 

freeze dry compare

2. Nutrition

Researchers suggest that since freeze-drying food involves removing up to 98% of the food’s water without the use of heat, the food tends to maintain a significantly higher nutrient content compared to dehydration.

A 2011 study published in the journal of the National Institutes of Health wanted to investigate the effects of freeze-drying on the antioxidant compounds in selected fruits. At the end of the study, the researchers reported that this method didn’t exert significant changes in the number of nutrients.

3. Taste

Commercial customized food freeze dryer removes water only. Since it does not involve heating, the nutrients, flavors, and color of the food are left intact and remain so for quite a long time with proper storage. Worth noting, that this is what makes most nutritionists and food experts recommend freeze-drying when dealing with herbs.

4. Use Of Additives

Freeze-dried food has almost 98% of its water content removed. This translates to a reduced foothold for bacteria that make food go bad. This also means that fewer (if any) additives are used. Be advised, however, that the only way to keep off additives and preservatives from your stored food is to freeze-dry or dehydrate it at home.

Parameter:


Model

KFD-20

KFD-25

KFD-30

KFD-40

KFD-50

KFD-100

KFD-150

KFD-200

Capacity (Kg/Batch)

200

250

300

400

500

1000

1500

2000

Shelf Area (㎡)

20

25

400

40

52

102

152

201

Shelf Size (Mm)

2200*600

2200*600

3300*600

3300*600

3300*600

5000*600

10000*600

9900*600

Shelf Quantity (Layer)

8+1

10+1

8+1

10+1

13+1

17+1

13+1

17+1

Shelf Quantity (Piece)

18

22

18

18

28

36

28

36

Space Between(Mm)

95

Shelf Temperature (℃)

room to 120

Water Catcher Temper (℃)

-65±5

Max Catch Water(Kg)

300

380

450

600

750

1500

2200

3000

Ultimate Vacuum (Pa)

5








Electricity(Kw)

63

72

101

116

168

232

287

384

Workshop:


Exhibition:

Pre-sale:

* As soon as we get your inquiry, we will always reply to your email on time and try our best to recommend you the most suitable freeze dryer. Detailed tech info will also be provided for you.

* We can do sample tests for customers.

After-sale:

* If possible, please do come to our factory and we will teach workers the whole process of freeze-drying. The most appropriate time needed for freeze-drying will be tested by us.

* We will keep in touch with you, to make sure every part of the freeze dryer works well. One-year warranty, free online service for abroad customers.

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