Fruit Freeze Dryer
Size: from 0.5 to 200m²
Highlight: can be customized
Warranty:one year
Fruit freeze dryer
1. Freeze dried fruit is not cold
Freeze dried fruit doesn't need to be put in the refrigerator. Freeze dried fruit is only produced at low temperature, and after dehydration, it is normal temperature. Freeze drying, the full name is vacuum freeze-drying. It is a fruit that is frozen at minus 38 ° and then sublimated and dehydrated in a fruit freeze dryer. It is freeze-dried in a harsh vacuum environment.
2. Freeze dried fruit is not nutritious, it is completely the same as fresh fruit
During the freeze-drying process, there will still be nutritional loss. However, compared with other dried fruit and candied fruit products, it may be the most highly nutritious dried fruit on the earth, so if you see the product introduction of someone who says "freeze-dried nutrition is exactly the same as fresh fruit" in the online store, you will have a bottom.

3. Freeze dried fruits also need preservation
Freeze drying only reduces the moisture in the fruit and is not conducive to microbial reproduction, but the freeze-dried fruit is still bioactive. For example, the freeze-dried powder in the beauty industry is active, so is the freeze-dried fruit, and the chemical properties also need to be protected.
Fresh apple slices will be oxidized and discolored in the air because the nature of iron has changed. Freeze dried apple slices are the same as fresh apples, so they need protection. And the freeze-dried fruit is easy to absorb the moisture in the air, so please don't expose the freeze-dried fruit in the open air.
4. It is necessary to pack the freeze-dried fruit
Some people feel angry that the bag of freeze-dried fruit is half empty, but this is to prevent fruit collision. Imagine that if there are only potato chips in potato chips, you will receive all slag. And it's not filled with air, it's filled with nitrogen.

5. Not all freeze-dried fruits are crisp
For example, the freshly made freeze-dried Yantai apple is not crisp. It tastes soft and can be bitten by a 2-year-old child. However, the sugar heart apple is crisp after freeze-drying, which may be related to the sugar content of the fruit itself.
Parameter:
Model | KFD-1 | KFD-2 | KFD-5 | KFD-6 | KFD-8 | KFD-10 |
Capacity (Kg/Batch) | 10 | 20 | 50 | 60 | 80 | 100 |
Shelf Area (㎡) | 1.1 | 2 | 5 | 6 | 8 | 10 |
Shelf Size (Mm) | 500*400 | 700*500 | 800*895 | 950*800 | 1000*800 | 1190*800 |
Shelf Quantity (Layer) | 5+1 | 6+1 | 7+1 | 8+1 | 10+1 | 11+1 |
Shelf Temperature (℃) | -60 to +70 | |||||
Water Catcher Temper (℃) | -65±5 | |||||
Max Catch Water(Kg) | 15 | 30 | 75 | 90 | 120 | 150 |
Ultimate Vacuum | 1 | 1 | 1 | 2 | 2 | 2 |
Electricity(Kw) | 12 | 16 | 22 | 34 | 34 | 41 |
Size(Mm) | 2200*1000*2000 | 2500*1000*2300 | 2200*1200*2400 | 3500*1400*2430 | 3500*1400*2430 | 4540*1400*2450 |
Weight(Kg) | 1500 | 2000 | 2500 | 3000 | 3500 | 3800 |
Pre-sale:
* As soon as we get your inquiry, we will always reply to your email on time and try our best to recommend you the most suitable freeze dryer. Detailed tech-info will also be provided for you.
* We can do sample test for customers.
After-sale:
* If possible, please do come to our factory and we will teach workers the whole process of freeze drying. The most appropriate time needed for freeze drying will be tested by us.
* We will keep in touch with you, to make sure every parts of the freeze dryer work well. One year warranty, free online service for abroad customers.








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